Partner Series
BUBBLE GUM
Sumerged natural coffee
Complex profile with a mix of pink flavors, a refreshing malic and lactic acidity combined with a juicy finish for a long aftertaste.
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Altitude1.900 MT |
VarietyCaturra & Colombia |
RegionCaldas |
Complex profile with a mix of pink flavors, a refreshing malic and lactic acidity combined with a juicy finish for a long aftertaste.
Sumerged natural coffee
This Bubble Gum has been produced in Caldas. Subjected to a process of immersion in water for 48 hours, after going through an anaerobic fermentation process and drying under the sun. The process of immersing it in water gives this coffee complexity and cleanliness.
Felipe Restrepo
Jardines El Eden
This coffee is produced by the Restrepo Family in Chinchina Caldas! Almost 40 years ago, Elmer Restrepo, the owner of farm El Jardin, began his coffee journey in the dry milling process of coffee, where he learned all about this part of the cycle of coffee! and got very passionate about it which led to becoming a coffee grower! We meet with Juan Felipe, who is the son of Elmer and is now in charge of processes at farm El Jardin, he is a very meticulous person always looking for new innovative, and unique processes, which we could definitely find in every coffee we have tried, they are focused on different processing methods, mostly natural coffees produced in more than 150 hectares in their farm in Chinchina!
