YELLOW LA ROCA

YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
YELLOW LA ROCA
CATEGORY 
 Microlots
VARIETY 
Yellow Borbon
PROCESS 
Washed
ALTITUDE 
1.900 MT
FARMER
 Jorge Elias Rojas


FARM  
 La Roca
REGION
Tolima
MUNICIPALITY  
 Planadas
PROFILE
Banana, Blueberry, Chocolate, Citric Acid, Gulupa, Rose, Sweet Aromatics, Tangerine, Tropical Fruit, Vanilla.
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HISTORY: 
Meet Jorge Elias Rojas, the coffee mastermind behind La Roca estate nestled in the breathtaking mountains of Gaitania, Tolima. Jorge's love affair with coffee runs deep – from learning the ropes from his parents to now crafting some of the finest specialty brews around. At La Roca, it's not just about growing coffee; it's about pushing boundaries and exploring new flavors. Jorge's journey has taken him from classic varieties like Castillo to experimenting with Gesha and Bourbon, all while perfecting fermentation and drying techniques. And now, with his latest creation, ""Pink Joy,"" Jorge invites you to experience coffee bliss like never before – from the first sip to the last. Through four generations of coffee tradition and a relentless pursuit of excellence, Jorge is determined to put La Roca on the map, one delicious cup at a time. So, join him on this caffeinated adventure and taste the magic of La Roca for yourself!
PROCESS DESCRIPTION: 
This exceptional coffee undergoes a pulping phase, followed by a 72-hour fermentation period. After absorbing flavors, it sun-dries on raised beds for 18 days, reaching optimal taste. Ready to delight, this coffee offers a symphony of rich, earned flavors for your cup.

AVAILABLE ON SPOT

Spot
  • Annex
  • Dupuy
  • Green Room
  • Melbourne
  • MENA
  • NY
  • Rotterdam
  • UK
Discover more available coffees on our offering list

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