Flavors & Colors Project - Forest Coffee
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YOU'VE COME TO THE RIGHT PLACE!
WANT TO TRY THEM?
samples and boxes are available!
Juicy Sample Pack
This pack contains 6 samples of 125 gr of selected green coffee Flavors & Colors edition. Contains: Juicy Peach, Juicy Lulo, Juicy Strawberry, Juicy Grape, and Juicy Passion Fruit. If you buy these samples pack and decide to get a large kg bag of Juicy coffee, the value of the sample pack x5 will be deducted from your kg purchase.*Free shipping*
Intense lulo notes, with a super juicy profile.
JUICY GRAPE brings intense grape notes with a creamy body...
Intense strawberry notes, with a creamy body towards white chocolate.
JUICY PEACH is a sensory delight, with an intense flavor...
Intense plum, red fruits, grape, and strawberry notes.
SAY HELLO TO THE
anaerobic with fruits
Today there are many terms, culturing, infused or fruit fermentation,
but do we really understand the difference between each of these concepts?
Process that takes place during fermentation, adding yeasts or microorganisms that enhance the coffee.
Addition of ingredients and aromas that normally are synthetic. Can be essential oils, spices, acids, herbs, fruits, vegetables or any other ingredient that ends up in the final cup once extracted.
In this process natural fruits or spices are used during the fermentation process, for example, in coffee cherries, in the drying process or with a process of immersion of the green coffee beans.
LEARN MORE ABOUT THE DIFERRENCE
THE ROASTING GUIDE
THE BREWING RECIPES
SEE THE COMPLETE GUIDE HERE