AZAHAR PERFUME GESHA

AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
AZAHAR PERFUME GESHA
VARIETY:
Castillo Naranjal
PROCESS: 
Washed
CATEGORY: 
Innovation
PROFILE:
Lavender, coffee blossom, citrus, lemongrass & caramel
FARM:  
Los Nogales
REGION:
Huila
MUNICIPALITY:  
Pitalito
ALTITUDE: 
1.750 - 1.950 MT
HISTORY: 
Around 80 years ago, Ricardo Hernández and Concepción Castillo set out to settle on "Los Nogales," a farm in Pitalito, Huila, with a dream to make a name in coffee history. Their love led to the birth of eight children who devoted their lives to the countryside. One of the siblings stood out, leading the family to be remembered in the coffee world. In 1952, Ricaurte Hernández, the youngest son, was born. He worked as a farmer and discovered the value of generosity, humility, and entrepreneurship through his experiences on the land; his dream was to see his children grow up on his farm with the values he cherished. In Valle del Cauca, Ricaurte met his life partner, Suldery Arango, a woman with coffee in her veins, and together they built a coffee empire. In 2005, their estate won first place in Colombia's "Cup of Excellence" contest, thanks to the family's dedication.

Ricaurte was a visionary, always looking for innovative practices in coffee cultivation and business. His life ended tragically in 2013 due to violence in the Colombian countryside, leaving a legacy of resilience and inspiration for coffee farmers across the country. After Ricaurte's death, the family considered selling the farm, but Oscar Fernando, his youngest son, decided to honor his father's legacy and took over the farm.

His dedication to sustainable practices and innovation, coupled with his experience in environmental management, has transformed Los Nogales into a modern coffee production center, producing high-quality coffee while emphasizing research, technological innovation, and environmental conservation.
PROCESS DESCRIPTION: 
The journey of Azahar Perfume begins with the exceptional Gesha variety, cultivated by Hernández Family in Nogales Coffee Farm, placed at a high-altitude region where microclimates and cool temperatures enhance the coffee’s sweetness and aromatic potential. Known for its balanced acidity and floral elegance, this variety provides the ideal foundation for one of the most unique and delicate washed coffees ever produced in Colombia.

The process begins with handpicking only the ripest cherries, ensuring uniformity and exceptional quality. Skilled pickers carefully select each cherry at its peak maturity. Once harvested, the cherries undergo a two-stage selection process designed to guarantee purity and consistency. First, the cherries are washed and sanitized with treated water to remove residues, surface impurities, and any external contaminants. Then, they are floated by density—a traditional Colombian quality control step—to separate underdeveloped or defective cherries from the premium ones.

After selection, the cherries are depulped and fermented anaerobically for 48 hours in plastic tanks, allowing them to ferment naturally in their own sugars. This controlled anaerobic fermentation enhances the coffee’s complexity while preserving its clean and balanced profile. The absence of oxygen during fermentation encourages the development of delicate floral and sweet notes.

Once fermentation is complete, the coffee enters its most distinctive stage: sun drying in contact with orange blossom flowers for approximately three weeks. This slow, floral-influenced drying process gently transfers the aroma into the beans, adding intricate layers of fragrance and flavor. To finalize the process, the coffee is stabilized for 30 days in GrainPro bags, allowing the flavors to harmonize and reach full maturity. This stage is essential to preserve the coffee’s stability, ensuring it arrives to roasters and importers in optimal condition.

THIS COFFEE IS STOCKED AT THESE WAREHOUSES:

Spot
  • Annex
  • Dupuy
  • Green Room
  • Melbourne
  • MENA
  • NY
  • Rotterdam
  • UK

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