YELLOW GESHA - Forest Coffee
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YELLOW GESHA
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REQUEST SAMPLE
INFORMATION
PROCESS
HISTORY
Origin
Variety
Altitude
1. BEFORE THE PROCESS
2. PRE- FERMENTATION
PROCESSING PHASE
3.1 KOJI PROCESS
3.2 ANAEROBIC PROCESS
3.3 AEROBIC PROCESS
3.4 CARBONIC MACERATION
3.5 MOSTO PROCESS
DRYING PHASE
4.1 MECHANICAL DRYING
4.2 SUN DRYING
5. AFTER THE PROCESS
LOOKING FOR MORE OPTIONS?
SUDAN RUME
Panela Sticky
Typica La Roca
Yellow La Roca
Fruity
Yellow Borbon
Creamy Pink
JUICY PASSION FRUIT
YELLOW GESHA - Forest Coffee
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