BLACK HONEY - Forest Coffee
Skip to content
Our Coffees
Microlots
Reserve
Innovation
Competition
Community
Coffee Shop
Favorite Coffees
Flavors & Colors
All Days Coffees
Green Coffee Pack
Sample request
Offerings
Farms
El Vergel Estate
Partner's farms
Blog
Search your favorite profile
Account
Cart
0
/
$0.00
BLACK HONEY
CATEGORY
Reserve
VARIETY
Pink Borbon
PROCESS
Black Honey
ALTITUDE
1.800 MT
FARMER
Wilder Lazo
FARM
El Diviso
REGION
Huila
MUNICIPALITY
Acevedo
PROFILE
Juicy and complex, a perfect mix of pink and red fruits, with malic acidity and a refreshing end.
Request green coffee samples here
HISTORY:
Wilder Lazo, our coffee maverick, ventured into the world of coffee in 2017 when he lent a hand to his father on a farm nestled in the San Adolfo mountains. Driven by his unwavering passion for coffee and his family's rich history in the trade, Wilder took a rather distinctive route into the coffee realm. He didn't just dip his toes into specialty coffee; he dove right in. Thanks to his genetic expertise and an insatiable appetite for learning, he kickstarted a varietal program. Today, it boasts over a dozen distinctive coffee varieties, cherry-picked from diverse sources. It's the coffee journey of a lifetime!
PROCESS DESCRIPTION:
This Juicy Pink Bourbon undergoes a 96-hour anaerobic fermentation, resulting in a black honey process. Following depulping, it is placed on raised beds, experiencing a controlled chill to enhance mucilage oxidation, forming a sweet crust that adheres to the parchment during drying. After drying, the coffee rests for a minimum of 20 days in sealed plastic bags before milling. This meticulous process ensures the creation of a flavor masterpiece.
AVAILABLE ON SPOT
Spot
Annex
Dupuy
Green Room
Melbourne
MENA
NY
Rotterdam
UK
Annex
Dupuy
Green Room
Melbourne
MENA
NY
Rotterdam
UK
Discover more available coffees on our offering list
LOOKING FOR MORE OPTIONS?
YELLOW BORBON
GUAVA KOJI
SIDRA KOJI
GENIUS BORBON
TIKI PUNCH SL28
GESHA SPIRITS
PACAMARA THE GIANT
REBEL GESHA